Chef’s Tasting Menu

Multi course chef inspired dining experience in your home. Seasonal menus. Choose 3 or 5 courses. Perfect for anniversaries, celebrations, date nights, or any occasion that deserves something special.


What You Get

I cook a multi-course tasting menu in your home—from amuse-bouche to dessert. Every course is plated and served with care. Menus change with the seasons and are customized to your tastes.

This is French bistro cooking at home. Comforting flavors, French technique. The kind of food that makes an occasion feel special—rich, elegant, and memorable.

You choose 3 or 5 courses. I handle everything—menu planning, shopping, cooking, plating, and cleanup.


Winter 2025-26 Tasting Menu

5-Course Menu

AMUSE-BOUCHE Mini Crab Cake with Lemon Herb Aioli

SOUP Roasted Butternut Squash Bisque with Crème Fraîche and Chives

SALAD Winter Salad – Mixed Greens, Roasted Beets, Goat Cheese, Candied Pecans, Honey-Shallot Vinaigrette

MAIN Red Wine Braised Short Ribs with Creamy Polenta and Sautéed Broccolini

DESSERT Dark Chocolate Mousse with Chantilly Cream


3-Course Menu

SALAD Winter Salad – Mixed Greens, Roasted Beets, Goat Cheese, Candied Pecans, Honey-Shallot Vinaigrette

MAIN Red Wine Braised Short Ribs with Creamy Polenta and Sautéed Broccolini

DESSERT Dark Chocolate Mousse with Chantilly Cream


How It Works

Contact Me Reach out with your date, group size, and any dietary needs or preferences.

Menu Consultation We discuss your tastes, dietary restrictions, and any menu adjustments you’d like.

I Handle Everything I shop, cook in your home, plate each course, and clean up completely.

Enjoy Sit down and enjoy a multi-course chef inspired dining experience in your own home.


What’s Included

  • Custom menu planning consultation
  • All grocery shopping (standard menu ingredients)
  • Cooking and plating in your home
  • Complete kitchen cleanup

What’s NOT Included

  • Alcohol (I can purchase and add to your bill with receipt, or you provide)
  • Premium or specialty ingredients beyond standard menu (available at additional cost with receipt)
  • Serving staff (I cook and plate—additional staff if available for extra fee )

Frequently Asked Questions

Where do you cook?

In your home—vacation rental, vacation home, or primary residence. I work with your kitchen equipment.

How long does this tasting menu take?

Plan for approximately 1-3 hours depending on the number of courses and your pacing.


QUESTIONS OR READY TO BOOK?

I’d love to cook for you. Whether you have questions about the service, need help choosing a package, or you’re ready to book, reach out and let’s make your Park City experience unforgettable.